REIHER, Cornelia. Berlin’s Japanese foodscapes during the COVID-19 crisis: Restaurateurs’ experiences and practices during the spring 2020 shutdown. Berliner Blätter, [S. l.], v. 86, p. 105–122, 2022. DOI: 10.18452/24395. Disponível em: https://berliner-blaetter.de/index.php/blaetter/article/view/1112. Acesso em: 21 dez. 2024.